This is from my friend Allison. She's amazing in the kitchen!
1c macaroni
2c shredded cheddar cheese
1/2c bisquick
1 1/2c milk
1/4tsp red pepper flakes
2 eggs
Preheat oven to 400.
Mix everything but 1/4c cheese in a round baking pan.
Bake covered with foil for 20min.
Uncover and cook enough 5-10min
Sprinkle the rest of the cheese on and cook 1-2 mins
Showing posts with label cheese. Show all posts
Showing posts with label cheese. Show all posts
Thursday, May 8, 2008
Cheese Fondue
Who doesn't love fondue? Seriously!!
This recipe calls for 1 1/2c of wine but IMO it was too strong so I cut it in half. Plus this way you have more to drink afterwards.
Cheese Fondue
In a pot rub ½ clove of garlic on the bottom
Add 1lb cheese (any variety but I like swiss & cheddar)
¾ c white wine
Salt & Pepper
Melt on medium heat.
Mix in a separate bowl into a paste:
2tbsp corn starch
2-3tbsp water
Mix paste with cheese
Cook another ~3min
For an added kick add a few drops of Tabasco
This recipe calls for 1 1/2c of wine but IMO it was too strong so I cut it in half. Plus this way you have more to drink afterwards.
Cheese Fondue
In a pot rub ½ clove of garlic on the bottom
Add 1lb cheese (any variety but I like swiss & cheddar)
¾ c white wine
Salt & Pepper
Melt on medium heat.
Mix in a separate bowl into a paste:
2tbsp corn starch
2-3tbsp water
Mix paste with cheese
Cook another ~3min
For an added kick add a few drops of Tabasco
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